Previous Product Image

Sourdough Pizza Class – Two Part Online Class


Italian Risotto – Online Class

Next Product Image

Sourdough 50% Whole Wheat Bread – Online Class


This online class will teach out how to bake a basic sourdough bread loaf.

Hurry! only 10 left in stock.
Add to Wishlist
Add to Wishlist

  Ask a Question
0 out of 5
SKU: 1432-1-1 Categories: , Tags: , , , ,


Friday night pizza is a tradition in our family. We have friends over, or we enjoy it among us in front of a good movie. The incredible texture comes from the longer fermentation times. You can further develop the flavors by letting the dough rest in the fridge for a few days. 

What you’ll learn

  • Basic sourdough bread recipe
  • Flour variations
  • How to develop the dough
  • Proof and fold
  • Shape and Bake

What you’ll need



Save The Date

Third Saturday of January, 2021 (To confirm)



12:00-1:00 PM – Mix dough, fold, rest.


3:00-3:30 PM – Shape, final proof.


There are no reviews yet.

Be the first to review “Sourdough 50% Whole Wheat Bread – Online Class”

Your email address will not be published. Required fields are marked *

No more offers for this product!

Shipping Policy

FREE shipping across the U.S.

Local pickup available.

Refund Policy

No refunds for digital downloads. No refunds for Zoom calls no-shows.

Cancellation / Return / Exchange Policy

Cancellation available up to 24 hours in advance of the scheduled event.

No returns on live cultures.

No returns on digital downloads.

General Inquiries

There are no inquiries yet.

Shopping cart


No products in the cart.

Continue Shopping