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Sous Vide Made Easy – Online Cooking Class

$60.00
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Next Level Home Cooking – Online Class

$60.00

This class is ideal for for the ‘advanced’ home cook. The menu makes it easy to incorporate the most trendy cooking techniques including sous vide, vacuum sealing, pureeing with an immersion blender, along with making homemade lemon curds and quick pickled vegetables. It leans towards innovative plating techniques and adding additional components to dishes, with some of them being cross utilized throughout the menu.

Duration: 2.5 hours

Video: Zoom

Instructor: Chef Josh

WHAT YOU’LL GET

  • Zoom Call with Chef Josh
  • Three Original Recipes
  • Wine pairing recommendations
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Description

This class is ideal for for the ‘advanced’ home cook. The menu makes it easy to incorporate the most trendy cooking techniques including sous vide, vacuum sealing, pureeing with an immersion blender, along with making homemade lemon curds and quick pickled vegetables. It leans towards innovative plating techniques and adding additional components to dishes, with some of them being cross utilized throughout the menu.

Duration: Up to 2 hours

Video: Zoom

Instructor: Chef Josh

MENU

Re-think this old school classic and make it the star of the show! Apples, Grapes, Pickled Celery, Onion and Lemon Curd.

APPETIZER
Waldorf Salad

Re-think this old school classic and make it the star of the show! Apples, Grapes, Pickled Celery, Onion and Lemon Curd.

MAIN COURSE
Seared Scallops

Sear and cook scallops like a pro and impress even the most ambitious seafood aficionado. Seared Scallops, Cauliflower Puree, Roasted Carrots, Beurre Blanc.

DESSERT
Homemade Custard

Flavor this deliciously creamy delight with whatever you want and turn it into a 3 star dessert with a few extra ingredients you have in your pantry.

Copyright (c) 2020 Nailit

Additional information

Class Type

Private Class, Group Class

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