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Flour Power- Warming Winter Pies

$24.00$174.90

If the phrase, “easy as pie” makes you roll your eyes, you’re not alone! If you are a pie lover, but that flaky crust always comes out of a box, it’s time to roll up our sleeves and and learn how because when someone shows you, it really is as easy as you know what. Sorry, we had to! 

In this flour power class, we will not only focus on the basics of making a flaky pie dough, but we’ll chat about fats and liquids and then make a gorgeous gallette which can be made savory or sweet. Do you love the look of a pretty lattice pie? Chef Andrea will guide you through that too. Start thinking of your favorite pie and let Chef Andrea know what you have in mind. 

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Description

If the phrase, “easy as pie” makes you roll your eyes, you’re not alone! If you are a pie lover, but that flaky crust always comes out of a box, it’s time to roll up our sleeves and and learn how because when someone shows you, it really is as easy as you know what.  In this class we will focus on the basics of making a flaky pie dough. We’ll chat about fats and liquids and then we will make a gorgeous gallette which can be made savory or sweet. Do you love the look of a pretty lattice pie? Chef Andrea will guide you through that too.

What you’ll get

  • Recipe packet and equipment list prior to the class.
  • Private and interactive Zoom* call with Chef Andrea with contact info. to ask follow up questions after the class
  • Option to have recorded Zoom call after purchase.

Time Zone of Chef– PST

Class Duration 2-2.5 hours

Class Dates: Check our Events page for upcoming dateshttps://nailit.wpengine.com/events/month/

Chef: Andrea Bowers

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MENU

 Perfect Pie Dough

Gorgeous Gallette

Lattice Pie Show Stopper

Additional information

Switch to Private Event

Group Class, Private Event

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Refund Policy

Classes are non refundable

Cancellation / Return / Exchange Policy

Classes are non refundable.

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