This Blueberry Lemonade cheesecake combines the subtle flavors of creamy vanilla cheesecake with a vibrant, summery lemon cookie crust and Blackberry Brandy infused blueberry glaze topping. It is easy to make and fully customizable. Do you enjoy freshly grated lemon zest? What about lavender in your lemonade? Do you LOVE blueberries and want to pack some into the cheesecake filling, too? The opportunities are endless with this take on a classic dessert.
Classes are held on Zoom
Chef: Dallas Mumford