Description
This menu will allow you to explore dishes from different parts of India. It is fun to cook, flavorful and gluten free. You’ll receive a list of ingredients and the details of the Zoom call after purchase.
Date: 01/20/2021 | 11:00 AM
Duration: 2 hours
Difficulty: Intermediate
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Aloo Tikki Chaat
Potato cutlets drizzled with dates and tamrind chutney amd garnished with indian yoghurt and authentic masalas
Paneer Tikka Masala
Indian Cottage Cheese marinated and cooked in desi ghee
Bombay Basmati Jeera Rice
Rice cooked boiled with cumin for the earthy aroma
Gujrati Kadi
A sweet and sour curry
Atte ka halwa
Whole wheat flour slow cooked with ghee and garnished with nuts
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