These Online Indian Cooking Classes will allow you to explore Indian recipes and Indian food from different parts of the country.
Learning to cook Indian food can be intimidating. There are often many ingredients. In addition, the timing with the spices is especially important to preserve the fragrances and flavors of authentic Indian food. As a result, we often tend to give up. But you don’t need to miss out.
In sum, learning to cook Indian food with Indian Online Cooking Classes can help overcome some of the fears and improve your skills. Choose among simple iconic dishes, such a samosas, or go for an all out 3 course Indian dinner and start cooking like a chef. As a plus, these classes are meditative, healthy, and suitable for all dietary needs including vegan and vegetarian, as well as gluten free.
What you’ll learn
- Basics of the cuisine we’ll explore
- Basic techniques
- Flavor profiles
What you’ll need
Ingredients list and recipes will be shared upon purchase.
Nutrition
Vegetarian / Vegan / Plant Based
Online Indian Cooking Classes Recipes
Samosa
Perfect for beginners or intermediate home cooks, this samosa class will guide you how to make this popular Indian dish. In fact, depending on the region, samosas can take the form of a triangle, cone, or half-moon. Book now to cook these pockets of joy with me!
Aloo Tikki Chaat
Potato cutlets drizzled with dates and tamrind chutney amd garnished with indian yoghurt and authentic masalas
Paneer Tikka Masala
Indian Cottage Cheese marinated and cooked in desi ghee
Bombay Basmati Jeera Rice
Rice cooked boiled with cumin for the earthy aroma
Gujrati Kadi
A sweet and sour curry
Atte ka halwa
Whole wheat flour slow cooked with ghee and garnished with nuts